A wet 1999 harvest was followed by a cold and dry Winter with almost no rain. April and May were very wet, June and July very dry and the first...

经典年份波特2000

A wet 1999 harvest was followed by a cold and dry Winter with almost no rain. April and May were very wet, June and July very dry and the first half of August extremely hot. Harvest started on 20th September. The resulting wines were big and full bodied with intense colour and very attractive aromas.

The turn of the century was heralded by the production of exceptional Port wines, notably so in the Douro Valley.

品鉴笔记

Rich magenta colour. Powerful, intense, black fruit and cherry aromas with lovely fragrant aromatic notes. On the mouth this wine is in perfect harmony with beautifully balanced fruit and tannins. Rich, elegant, luscious black fruit flavours. Enormous concentration with again this attractive scented quality coming through. Long rich finish. Very stylish.

荣誉

...tastes like a young vintage of Chateau Latour on steroids...this is the leading candidate for the port of the vintage.

Robert Parker, The Wine Advocate

波特酒的诞生 杜罗河谷

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杜罗河谷

波特酒的个性来自杜罗河谷气候、土壤、葡萄品种和酿酒传统。泰来上乘的酒都是自家在杜罗河谷的三个庄园:华载那斯、泰那菲他和俊高。

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什么是波特酒? 波特酒的风格

波特酒可以分为木桶陈酿和瓶中陈酿两大类,不同的酿造工艺,让波特酒风格变化万千。
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